Quinoa Crackers are made from steamed quinoa "the mother grain of Peru" and brown rice combined with whole black sesame seeds. Both are unique and delicious wheat-free snacks oven baked to perfection, then seasoned with the finest natural tamari (soy sauce) and authentic brown rice malt. They contain no leavening, no preservatives, and no wheat flour of any kind. Enjoy the superb flavor and satisfying crispness right out of the bag, or try them when eating soup or with your favorite dip.