The Okada family prepare all of their own koji in small batches and thus Marukura misos are very smooth and incredibly tasty. Mr. Okada combines the finest ingredients, and long natural aging. The miso is never hurried; it is harvested at its peak of flavor and goodness. Ideal for soups, stews, sauces, or vegetarian patés.

Ingredients: organic whole soybeans, organic hand-made barley koji (cultured barley), water, and sea salt.

Packaging: Pouch