For centuries Uji has produced the most highly regarded tea in Japan. The clean, smooth taste of Nagata Teas reflects the care and concern they give to their crops and the environment. Mitoku Organic Hojicha is a high quality, traditional green tea with a distinctive, smoky flavor and aroma. Hojicha is made from select bancha tea leaves that are gently roasted, then cooled and hermetically sealed at once to keep in their rich, appetizing flavor.